WHISK designs how people experience environments
Tailored travel in France and hospitality strategy, design, and guest experience globally—shaped with taste, detail, and local insight.
From launch strategy for CPG and lifestyle brands, to realizing brick & mortar hospitality projects, we help first-time founders open specialty cafés, wine bars, food retail concepts & boutique, design-driven hotels that set the mark.
Curation & styling + guest experience design + project management + launch execution guidance — without the guesswork.
Custom itineraries, signature experiences, and luxury, editorial-style concierge in France.
Hospitality strategy, concept development, guest experience, styling, sourcing, PR and launch support.
Making ideas tangible:
SELECT CLIENTS
Meet Maggie.
Inspired by connection, Maggie Spicer curates environments and experiences that help people feel seen.
An entrepreneur, designer, curator and investor, as WHISK’s founder, Maggie works across brand, experience and energetic design, including styling interiors, to craft moments that are both human and high impact.
On the brand side, she specializes in materializing the extraordinary to achieve measurable results. Part fixer and part strategist, she brings a proven record of innovation, process and execution to WHISK. Her human-centered insights and ability to surface what often goes unnoticed have earned WHISK an international reputation among leaders in technology, media, CPG, F&B, social impact, finance and design.
Maggie holds a BS from Santa Clara University and divides her time between France and San Francisco. She can often be found near the sea, exploring a new discipline or zip code through the five senses, or whisking a fresh bowl of ceremonial matcha, documented here.
Contact Us
At WHISK, we believe every story deserves to be shared and every vision deserves a stage. Whether you’re launching a new concept or brick & mortar space, or crafting a moment that connects people, we’re here to help you bring it to life.